This summer has flown by. As much as we have loved sitting by the pool (although let’s be honest- opening a cafe in the summer means we are simply sweating during construction- not lounging by the pool)- we are ready for flannel and fires. As we have prepared for our first Autumn season- we have created a killer menu and tried to create some equally killer events. Our Grand Opening concert was a big hit- so stay tuned for more concerts!
Fall Drink Menu
We have been working on our fall drink menu and we can say for sure it is our best Fall Drink Menu to date! Our Fall Menu will officially launch September 14
Chai Tea Latte- A warming spice of clove and ginger with a black tea base- this Chai will have you wrapping up in a blanket and sitting around the fire pit trading stories.
Sweater Weather - Cold brew, oat milk, and a clove-cinnamon syrup brought together with a brown sugar rim. This drink is perfect for the Southern Fall here in Greenville.
House Cider- Apple cider rooibos blended with apple butter and a dash of bitters. Will make you feel like you are Apple Picking in the Asheville mountains
Old Black Coffee- brewed yesterday and heated in a dirty microwave to burn your tastebuds and take away any taste for at least two weeks. Served in a paper cup. …… just kidding- we only serve the best beans from Cooperative Coffee and other local roasters. You won’t be dissapointed.
Meet Your Barista
Eric Addison comes to us from the Holy City of Charleston, SC. He was a barista at Second State Coffee in Mount Pleasant before moving to help pastor a church in Greenville, SC. He is a pastoral resident at Greenville Community Church and a great addition to the Greenville Coffee scene!
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Hey everyone- josh here. I just wanted to say thank you for supporting my dream! Let’s keep the momentum going- tell your friends- or even better- bring a friend in with you!